Comments on: Steven Raichlen Best of Barbecue Lemon Brown Sugar Barbecue Sauce (2/5)

By: wes

wes — Sun, 06 Jul 2008 14:23:30 +0000

I’ve never had this sauce out of the bottle, but have used the recipe out of his book and added a splash of apple cider vinegar, and a handfull of cayenne. everyone always ask me for the recipe….

By: Bob

Bob — Sun, 28 Oct 2007 18:03:48 +0000

Great post! I’ll probably blog something similar later.

By: Herman Johnson

Herman Johnson — Thu, 18 Oct 2007 16:13:57 +0000

I think that Steven should check on what high fructose corn syrup is before recommending it for a bbq sauce.

By: Brian

Brian — Thu, 21 Jun 2007 17:46:11 +0000

Hmm, yet I would argue a finely crafted PR image and marketing message does not enthrone Mr Raichlen a BBQ god (although the dude is very smart). On this site, I am looking for diamonds in the rough, although a fine flavor from a big brand will not go unnoticed! Personally I felt the lemon BBQ connection in this sauce didn’t work very well.

By: survey software

survey software — Thu, 21 Jun 2007 15:48:28 +0000

Dude, Steven Raichlen is the god of BBQ. I’m not sure that you are worthy of cooking with his sauce.