Papa Woody’s BBQ Sauce (4/5)

I’m not sure what the owner of Papa Woody’s Luke Schuenke does for his day job (i.e. Plan A), but getting going on a business making tasty BBQ sauce and seasonings appears to be Plan B.   His company “Plan-B Sauces and Seasonings” offers up this tasty treat: original Papa Woody’s Appalachian style BBQ sauce (straight […]

RavensBark: The Hickory BBQ Sauce (5/5)

The Label I liked the naming style… THE General, THE Hickory and so on (so I borrowed the idea for this entire blog post), but found the label to be a little distracting.  I found it to be a bit on the “I did this myself with photoshop and my own printer” kinda feel… And […]

Uncle Kenny’s Barbeque Sauce (3/5)

Uncle Kenny’s Barbeque Sauce is a tasty sauce within a sauce.   Or a sauce made from another sauce.   Hmm.  What I’m trying to say is that it’s bottle of someone’s sauce with a few ingredients added.  Which I’m OK with in principle – you pretty much take the work out of recipe and sauce development […]

Mad Dog Chipotle BBQ Sauce (5/5)

David “Mad Dog” Ashley knows how to make a sauce and once again has chosen the best ingredients versus cutting costs with cheap sweeteners and artificial enhancement.  From the use of actual tomatoes (versus ketchup or concentrate) to the choice of secret spices – and the natural sweetness of molasses, the sauce hits your taste […]

Best Backyard BBQ Sauce (2/5)

Well…  If this is the best backyard BBQ, then I’m done with BBQ and backyards.  🙂 It is relatively clear that this sauce is the product of a search engine optimizer versus a lover of sauce.  For one, if they were going to produce a “best backyard BBQ” sauce, then their best bet would have […]

Guy Fieri Carolina Mop & Slop Sauce (4/5)

Like an artichoke, some foods need a little bit of training to go with them.   For example, Eastern NC Sauce is watery and super thin and sometimes called “Mop Sauce”… So how does a guy from Boston cook with this stuff? Mop sauces can be used for roasting a pig, or for putting in a […]

Guy Fieri Kansas City Barbeque Sauce (4/5)

This sauce was true to its name.  A traditional, Kansas City Smoky and Sweet flavored BBQ sauce with a little extra black pepper, garlic, and onion.  Very smooth and mild.  I tried it on some BBQ chicken for my lunch during a Guy Fieri-sponsored Free Sauce Friday, as I watched all the comments flow in […]

Guy Fieri Pacific Rim Wok & Sauce (4/5)

Guy Fieri’s Pacific Rim Barbecue and Wok Sauce is Wok’N, get it?     Wok’n.  Rockin’?   Yes!   I like to make my own guacamole and I’ve joked about packaging it up and calling it Guac and Roll.  But instead, I’ve decided to focus on filling up my house with as much BBQ sauce as […]

Easy Peasy BBQ Insurance Barbecue Sauce (5/5)

David Moncur, Founder, Easy Peasy Foods on why he started Easy Peasy Foods: “After spending most of my adult life going to bad Saturday backyard barbeques, I decided I was sick and tired of dry chicken and blah, burnt, or just bad barbeque. No one seemed to know what a marinade was or how to […]

BBQPHX Barbecue Sauce (4/5)

According to their website, BBQPHX is: Tracy- Head Chef/Mad Scientist Kris Grill (Yes, That’s Her Real Name)- Executive Sous Chef And Chief Sanity Officer Carlile- People’s Choice Whipper-Upper Extraordinaire Kathleen A.K.A. Bunny- Vice Provost Of The Schmooze It’s a catering company and competition team who loves food and loves barbeque. They first made this sauce […]

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