BBQPHX Barbecue Sauce (4/5)

According to their website, BBQPHX is: Tracy- Head Chef/Mad Scientist Kris Grill (Yes, That’s Her Real Name)- Executive Sous Chef And Chief Sanity Officer Carlile- People’s Choice Whipper-Upper Extraordinaire Kathleen A.K.A. Bunny- Vice Provost Of The Schmooze It’s a catering company and competition team who loves food and loves barbeque. They first made this sauce […]

Guy Fieri Bourbon Brown Sugar Barbeque Sauce (5/5)

Five Thumbs up.  2 Stars.  I mean…. The other way around.  2 Thumbs up and five stars for this puppy.  Sorry for the mixup – I’ve been drinking too much of Guy Fieri’s Bourbon Brown Sugar BBQ Sauce.  Ok, I’m not really drunk on the Bourbon in this sauce, but this sauce is sweet, complex, […]

Hoosier Daddy Sweet & Sassy Barbecue Sauce (4/5)

This sauce has an interesting, mustard/tomato compound flavor that is somewhat concealed by the aggressive spoon wielding boar on the label.  The sauce is a blend of a tomato-based and mustard based BBQ sauce, so you’re getting a hybrid sauce here, one that’s got enough flavor to not need any spicy ingredients to mix it […]

Hack’s BBQ Sauce (3/5)

This sauce was designed by a guy who’s wife is allergic to peppers and onions. Since he was making all of this custom BBQ sauce, he thought it might make sense to share the result of his hard work with the rest of the world. The end result – Hack’s BBQ Sauce – is a decent tasting sauce – even without the two very popular vegetables that are in almost every other BBQ sauce out there.

Country Chef Mustard BBQ Sauce (5/5)

This is sauce was nice and delicate, a smooth flavor when tried alone or when cooked.  I tried it on ham, pork, and as a dipping sauce for grilled chicken and found it all to be very much enhanced with this delicately flavored mustard sauce.  It’s got very much the same base as the other […]

Country Chef Sweet and Spicy BBQ Sauce (5/5)

I just got through tasing the line of Country Chef line of BBQ Sauces and I gotta say I really enjoyed the philosophy of these sauces, the jars themselves, and the flavors.  For me the Sweet and Spicy was the standout.  Like the Hickory Smoke sauce it starts with similar ingredients (almost the exact same) […]

Country Chef Hickory Smoke BBQ Sauce (4/5)

Just received a batch of Country Chef’s Hickory Smoke, Mustard, and Sweet and Spicy.   I really enjoyed the philosophy of these sauces, the jars themselves, and the flavors.   The Hickory Smoke flavor must have been the original flavor.  It all started here and then branched out towards a spicier variant and a mustard based sauce.  […]

SuckleBusters Chipotle BBQ Sauce (4/5)

Like their other variants, I respect SuckleBusters for their approach towards producing BBQ sauces that are All Natural with No MSG and No Preservatives. It’s made in Texas – the state who’s residents like to go big or go home.

But… I thought to myself… why do they call it SuckleBusters? That’s odd sounding.

Bull’s Eye Steakhouse Barbecue Sauce with A1 (3/5)

“A bold blend that demands attention. Bring that classic A-1 ® sizzle to your burgers.” Bold statement. So for a sauce of this variety (a tribute sauce / cross marketed / hybrid sauce), the question is whether or not the BBQ sauce lives up to the name on the label. Although it does taste like they took Bull’s-eye and mixed it with a bit of A-1 steak sauce, I didn’t think the A1 steak sauce flavor pops out as much as it should. Like any Bull’s-eye variant, the texture is thick and rich and loves holding on the barbecued meat products. The way the sauce chars slightly when grilling is also a sight and taste to behold while other sauces simply thin up, burn off completely, or evaporate!

Pork Barrel Original BBQ Sauce (5/5)

Needless to say, I really liked this stuff. The flavor was complex and sophisticated and not sweet to my tastebuds. Some of the sauces I get are more like candy, while this is a sauce that took a spice rub concept as the incumbent; surrounded by a solid set of staffers from worlds of ketchup, worcestershire, chile paste, and liquid smoke. So that gives it a salty, savory flavor with a bit of smoke and seasonings. It’s a bin on the thin side, but not so thin as to distract from the great flavor that the sauce offers.

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