A Thick, Rich Homemade BBQ Sauce Recipe

Many home-made BBQ sauces are made with a base of vinegar or ketchup… along with some spices and sweeteners. What makes this recipe unique is that it substitutes tomato sauce and tomato paste instead of ketchup. Try it!

INGREDIENTS:

  • 8 ounce can tomato sauce
  • 6 ounce can tomato paste
  • 2 tablespoons brown sugar
  • 2 tablespoons vinegar
  • 2 tablespoons olive oil
  • 3 cloves garlic crushed
  • 4 tablespoons minced onion
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dry mustard
  • 1 teaspoon cayenne
  • fresh ground pepper to taste

PREPARATION:

Cook minced onion and garlic in olive oil until onions turns opaque. Add remaining ingredients, mix thoroughly and allow to simmer for about 20 minutes. Makes about 1 1/2 cups of barbecue sauce.

Site Editor, BBQ Sauce Lover, Family Guy, Hi Tech Marketer by Day. He recently wrote the Ebook “How to Market Your BBQ Sauce” which can be purchased on this site.

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