The nutmeg in here reminds of Harpoon Winter Warmer Lager
The bay leaves remind me of Old Bay (any Baltimore crab eaters out there?)
Willingham’s Cajun Hot BBQ Sauce
Reminds me of McCormicks Cajun spice (or Penzey’s cajun spice)
Strong notes of ginger!
"Thanks Steven! No problem on the mention! You have some awesome rub and I look forward to using it again for a another cook! Thanks......" Feb 08, 10:20 PM
"Great Post! That's the most unique cooker I've ever seen. Thank you so much for the mention in your use of Socks' Love Rub. Let......" Feb 08, 10:02 PM
"I read this paragraph completely concerning the resemblance of newest and previous technologies, it's remarkable article...." Feb 08, 9:46 PM "Thanks for leaving a comment John! Yeah, I am not a big fan of that smell either 
The good thing is the charcoal is......" Feb 08, 1:54 PM
"I had an Orion and I found it to be a stellar poultry cooker. It does use A LOT of charcoal and takes forever to......" Feb 08, 1:33 PM