It’s a dog-sauce-dog world for the makers of this sauce based in Wakefield, Rhode Island. And although Rhode Island is the smallest state in the country, this sauce packs a big, stately flavor. Outside the Bottle The label is great and clearly the design of a professional. It’s called Three Dogs and appropriately, we see the three […]
Smokey Dave’s Bird Bath and Grilling Sauce (3/5)
November 4, 2013 By 2 Comments
Recently I had North Carolina-based David Burch send me a bottle of his Smokey Dave’s Bird Bath and Grilling Sauce for review. Outside the Bottle I really like the concept behind this sauce. It’s focused on a particular area versus calling itself a jack of all trades. Too many sauces do the opposite and tell […]
Bo Mack BBQ Sauce (4/5)
September 19, 2013 By 1 Comment
Made in Oregon, Bo Mack Original BBQ Sauce brings a welcome escape from the norm brought to you by… steak sauce. So many flavors to try, so many ways to make a sauce stand out, and I always appreciate the deep rich “steak sauce” flavor made popular by A1 Steak Sauce. Around the world, steak […]
Pork Barrel Sweet BBQ Sauce (5/5)
July 10, 2013 By 1 Comment
The guys from Pork Barrel are living in a shark infested world – and they are thriving. Like a remora finds a way to coexist with real sharks (they eat parasites and creatures from the shark while the shark provides food, transportation, and protection for the remora) the guys from Pork Barrel are doing very […]
Royal Fireworks Texas Sweet Hickory (5/5)
March 27, 2013 By 6 Comments
Royal Fireworks Texas Sweet Hickory is the third sauce in a series of sauces by Royal Fireworks and I’m proud to call a 5 star sauce. It does a great job providing the right stuff; i.e. the special sauce, on both the outside and inside of the bottle. On the outside it tells you exactly […]
Royal Fireworks Original BBQ Sauce (4/5)
March 25, 2013 By Leave a Comment
According to Wikipedia, the Music for the Royal Fireworks is a wind band suite composed by George Frideric Handel in 1749 under contract of George II of Great Britain for the fireworks in London’s Green Park on 27 April 1749. It was to celebrate the end of the War of the Austrian Succession and the […]
Zurrell’s BBQ Sauce (4/5)
March 4, 2013 By 4 Comments
This is a great before and after story of a guy who took advice and got his label reworked. Still a 4 at the end of the day, but this is definitely a sauce to watch. BEFORE The name Z BBQ Sauce comes from Todd Zurrell’s last name. Mr Z has got a spicy bourbon […]
Pigchaser Bacon BBQ Sauce (4/5)
February 8, 2013 By 3 Comments
We like bacon here at BBQ Sauce Reviews. Who doesn’t? But has it become too popular, cliche, overdone? The correct answer is NO and the time is now for more bacon BBQ sauces! And this is a fine example of a bacon BBQ sauce. I like the copywriting here. It is customized to this particular […]
KW’s BBQ Sauce (4/5)
January 8, 2013 By 2 Comments
KW’s BBQ Sauce is a mustard/BBQ Sauce hybrid from Richardson Texas which tastes like a nicely balanced mix of a tomato based and mustard based sauce. It is named after it’s Texas-based founder, Keith Weeks. Pros Good flavor Ingredients (low number, gluten-free, HFCS-free,no preservatives) Great heat when cooked Cons A bit thin No heat […]
Sugar Chalet Sweet and Spicy Barbecue Sauce (4/5)
October 10, 2012 By 2 Comments
For years, I thought maple syrup was produced by Aunt Jemima. I thought she herself would tap all the Sugar Maple trees in her backyard and produce the sticky goo that flows out of the bottle (the one that is shaped like her). I secretly wished Aunt Jemima was my aunt, so I could never […]
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