Here’s our updated list of BBQ sauce competitions or barbecue competitions with a sauce sub-competition that you should enter this year in 2013:
National BBQ Association Awards of Excellence
- When: Jan 18 2013 (Entries due), will be judged Feb 19-23rd
- Where: Ina, Illinois
- In-Person(do you have to be there to enter): Not necessary
- Entry Fee? Yes
ZestFest 2012 / Fiery Foods Challenge
- When: January 21-23rd
- Where: Irving, Texas
- In-Person (do you have to be there to enter)? No
- Entry Fee? Yes
- When: May 3-5, 2013
- Where: Memphis, TN
- In-Person (do you have to be there to enter)? Yes
- Entry Fee? Yes
- When: August 9, 2014
- Where: Boston, Massachusetts
- In-Person (do you have to be there to enter)? No
- Entry Fee? Yes
American Royal BBQ Event
- When: 9/20/2013 (deadline for entry)
- Where: Kansas City, Missouri
- In-Person (do you have to be there to enter)? No
- Entry Fee? Yes $50
- When: Saturday, September 28, at Hops & Grain Brewing in Austin
- Where: Austin, Texas
- In-Person (do you have to be there to enter)? No
- Entry Fee? Yes
- When: Annually, October timeframe
- Where: Albuquerque, New Mexico
- In-person (do you have to be there to enter)? No
- Entry Fee? Yes
National BBQ Festival
- When: Annual, typically November
- Where: Waycross , Georgia
- In-Person (do you have to be there to enter)? No
Any others, let me know in the comments.
Thanks,
Brian ( @bbqsaucerviews )
Hi,
Is there bbq sauce competitions where there isn’t any cooking involved, you just enter the sauce? I don’t have a team to help cook so I was wondering.