From John Setlzer: Every now and then I like to cook a whole chicken on the grill. Sometimes I just put them on as-is and other times I’ll ‘spatchcock’ the chicken so I can lay it fairly flat on the grill. When I cook a whole chicken, I typically cut the leg quarters off and […]
My Pick of the Top 5 Best Barbecue Thermometers
September 12, 2012 By 3 Comments
Below are my pick of the Top 5 Best Barbecue Thermometers on the market today. I feel these thermometers would be perfect for any backyard griller all the way up to competition BBQ teams. (This list is in no particular order…click on the product name to see its full review.) 1. Maverick PT-100BBQ Pro-Temp Thermometer The PT-100BBQ Pro-Temp Thermometer is […]
Man Cave Monday: How to Cook Hot Dogs
September 10, 2012 By Leave a Comment
Like many of us backyard grillers, you probably thought you knew how to grill hot dogs. From spirals, to the hot-dog-o-pus, there as many advanced techniques, but you have to master the basics first! Man Cave Tip from John Setzler: Most hot dogs that I get from other grillers are usually dry and chewy because […]
Top 5 Birthday Gift Ideas for your Favorite Griller!
August 29, 2012 By Leave a Comment
Below are the Top 5 Birthday Gift Ideas for your Favorite Griller that I picked from the great list of BBQ products I’ve had the opportunity to review here at BBQ Sauce Reviews. I feel these products would make for a fantastic birthday gift for any griller. (This list is in no particular order…click on the product name […]
Kickstahtah for BahBaQ
August 9, 2012 By 2 Comments
Decided to interview myself for this one… Did you know Kickstarter is a NY-based company? No, not until a minute ago. Have you ever supported a Kickstarter project? Yes, I’ve supported 4 – 2 BBQ food trucks and 2 music projects. What current Kickstarter projects are out there for BBQ Related stuff? Yes. There’s […]
I Love MeatHouse!
August 3, 2012 By 2 Comments
Disclaimer: Earlier in the summer, the MeatHouse offered me a gift certificate to get some free food and write up my experience of their franchised butcher chop… and I’m finally getting around to it now. The Meathouse is a lot like your local butcher – loaded with knowledge, experience, attention, and of course MEAT – […]
Blurring of the BBQ Sauce Borders
August 2, 2012 By 1 Comment
A note to sauce makers: The world is flat (as Thomas Friedman says) and the US is too. And just as the world is brought closer together via online mechanisms like blogs and facebook, so is the world of BBQ sauce. Unless we’re talking about the restaurants located in the specific regions of the US […]
Big Butz Original BBQ Sauce (5/5)
June 14, 2012 By Leave a Comment
What can I say. I’m a sucker for smooth, simple, balanced flavors. And that’s what Big Butz provides. Big Butz Original BBQ Sauce is one of these sauces that could literally replace ketchup in a household if you had enough of it. It provides a nice smooth mild, sweet KC style sauce with nothing disagreeable. […]
Top 5 Barbecue Gifts for Dad!
June 6, 2012 By 2 Comments
Below are the Top 5 Barbecue Gifts for Dad that I picked from the great list of BBQ products I’ve had the opportunity to review here at BBQ Sauce Reviews. I feel as a Dad myself that any of these products would make for a fantastic gift for any Dad who likes to BBQ. (This list is […]
Grillside Hometown Hot BBQ Sauce (5/5)
May 7, 2012 By Leave a Comment
Like the Suburban Sweet and Downtown Heat varieties, the Hometown Hot barbecue sauce from Grill Side is packaged professionally with a great label and bottle. Like the other varieties, the sauce has a lot going on – chili powder, molasses, and a little extra bite from onion & garlic & tamarind. Like the other varieties […]
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