Just got some new BBQ sauce!
After a little BBQ sauce hiatus I am back and more ready than ever to keep grilling – throughout the winter. That’s right – throughout the cold New England winter. Maybe I’m crrrrrazy.
Globally, weather has been pretty flaky recently, so I’m guessing we either have the snowiest, coldest winter in history – or the most mild winter ever. Unless Al Gore fixes it by then 
Stick with me folks… I’ve got Big Bob Gibson, Trader Joe’s Bold & Smoky KC Style, Sticky Fingers Carolina, Bone Suckin Sauce, and Bullseye Bar-B-queued up!
The good thing is the charcoal is......"
